By PS1000 Plan All Recipes, Phase 2, Snack
May 29, 2017
On large rimmed baking sheet, toss cauliflower florets with olive oil, Parmesan cheese, garlic powder, turmeric and salt.
Roast in 475°F oven 25 to 30 minutes or until browned and tender. Serve immediately.
This recipes comes directly from Good Housekeeping
8 cup Small cauliflower florets, stems trimmed
3 tbsp Olive oil
1/4 cup Grated Parmesan cheese
1 tsp Garlic powder
1/2 tsp Turmeric
1/2 tsp Salt
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