By Directions
Mix together water, soy sauce, and garlic. Marinate sliced beef for 15 minutes.
Chop onion and caramelize in fry pan on low heat adding a little bit of water to prevent burning. Remove beef from marinade and add to the pan, brown it.
Remove beef and onions. Add broccoli to the pan and cook for 2 minutes
Add marinade liquid, ginger, salt, and cook uncovered until liquid almost evaporated. Return beef and onions to the pan, warm together. Serve immediately.
Ingredients
5oz of beef steak sliced thin
½ cup chopped yellow onion
1 cup fresh broccoli chopped
1 garlic clove
½ tsp ginger root minced
½ cup water
Salt to taste
Splash of soy sauce
Nutrition Facts
Calories274
1 Review
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June 27, 2019
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