Simple Salad Dressing
August 3, 2017
- Prep: 5 mins
- Cook: 5 mins
- Yields: 12 servings
Directions
"Smash the garlic clove with the back of a knife. Add garlic to the other ingredients in a jar or other airtight container. Cover, shake well and serve. Store in the refrigerator for up to 1 week."
This recipe comes straight from Food Network, courtesy of Dana Angelo White.
Ingredients
1 Whole clove garlic, peeled
1/4 cup Balsamic vinegar
1/2 cup Extra-virgin olive oil
1 tsp Honey (phase 2)
1/4 tsp Kosher salt
1/8 tsp Freshly ground black pepper
Nutrition Facts
Serving Size1
Calories86 cal
Protein0.05 g
Total Fat9 g
Total Carbohydrates1.5 g
